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Domplines es una masa frita, un toque dulce que mucha gente de la área norte de la isla cree que estamos hablando de arepas. Pero no es la misma cosa.

Domplines Express fue fundado por Marina Movschowitz y Irving Rios en el 2017 a partir de una receta que es un secreto familiar, transmitido de generación en generación entre la familia Rios. Se utiliza el concepto de comida rápida para ofrecer a los clientes la experiencia de probar un producto fresco (la masa es hecha a diario – nunca congelada), frito al momento con los varios rellenos en nuestro menú.

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4.8
128 reviews
  • Michelle Torrente
    Michelle Torrente
    2 months ago

    Great place to stop, near the airport, for a quick bite before flying out…we had the cubano, it was on point! Service was great and there’s nice covered outdoor seating with picnic tables, and bañós were clean.

  • Victor Gomez
    Victor Gomez
    a year ago

    Loved it food was very good. The bistrami sandwich is bangin(delicious). And you could eat some mangoes, if their in season for free.

  • M H
    M H
    a month ago

    Super yummy dumplings, the tripleta dumpling sandwich is maybe my favorite ever but the mini combo with habichuelas is our second favorite. And the domplines con azúcar are a great sweet treat. Fast service! Nice place to eat outside.

  • Leeann Jorgensen
    Leeann Jorgensen
    8 months ago

    Traveling we noticed this busy little place. Great options, great service, fun dining

  • Marv Ulmet
    Marv Ulmet
    8 months ago

    Yummy food Quick service A day of enjoying Puerto Rican agriculture our group of 15 made a quick stop for lunch.

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